treacheroustexan
Well-Known Member
- Recipe Type
- All Grain
- Yeast
- Safale US-05
- Yeast Starter
- No
- Additional Yeast or Yeast Starter
- No
- Batch Size (Gallons)
- 2.5
- Original Gravity
- 1.041
- Final Gravity
- ~1.006
- Boiling Time (Minutes)
- 60
- IBU
- 18.6
- Color
- 5.6
- Primary Fermentation (# of Days & Temp)
- 7 days @ 66 F
- Secondary Fermentation (# of Days & Temp)
- 7 days @ 66 F
Grain:
4 # 2 row
0.25 # Caramel/Crystal 15
Hops:
0.5 oz East Kent Golding at 60 minutes
Yeast:
1/2 packet of Safale US-05
Fruit:
Rack onto 3# store bought sour tart cherries for a week or so.
This is a super simple and cheap recipe. Easy drinking with light fruit flavor. This is also a 2.5 gallon batch. Just double everything for 5 gallons.
Cheers!
4 # 2 row
0.25 # Caramel/Crystal 15
Hops:
0.5 oz East Kent Golding at 60 minutes
Yeast:
1/2 packet of Safale US-05
Fruit:
Rack onto 3# store bought sour tart cherries for a week or so.
This is a super simple and cheap recipe. Easy drinking with light fruit flavor. This is also a 2.5 gallon batch. Just double everything for 5 gallons.
Cheers!
