A pumpkin ale, how cliche lol
8# Maris otter
3# 10oz pumpkin (steeped at mash out then bag squeezed)
1# 8oz Munich malt
1# brown sugar
8oz UK crystal 50-60
4oz chocolate malt
1oz Willamette at 60 mins and 5 mins
2 tbsp pumpkin spice at 5 mins
Irish moss at 15 mins
muntons dry yeast and wyeast 1099
Thanks in advance!
8# Maris otter
3# 10oz pumpkin (steeped at mash out then bag squeezed)
1# 8oz Munich malt
1# brown sugar
8oz UK crystal 50-60
4oz chocolate malt
1oz Willamette at 60 mins and 5 mins
2 tbsp pumpkin spice at 5 mins
Irish moss at 15 mins
muntons dry yeast and wyeast 1099
Thanks in advance!