Bottling 1 Gallon

[justinccaudle]

I am about to bottle my one gallon batch and I only have regular cane sugar. I know dextrose and corn sugar is better but I do not have them.

So my question is how much water and cane sugar should I boil up for a one gallon batch of beer.

 

[VTBrewer]

not knowing the style or temperature, I would suggest about 0.8 ounces in a half cup of water.

That will get you about 2.5 volumes of CO2 at 70 degrees

 

[justinccaudle]

It is an IPA style. I used half an oz in the wort and half an oz to dry hop. And 1lb of gold malt. It should be around 70 degrees.

 

[ReverseApacheMaster]

0.8 ounces should be fine.

 

[VTBrewer]

It is an IPA style. I used half an oz in the wort and half an oz to dry hop. And 1lb of gold malt. It should be around 70 degrees.

Just go with a full ounce then, should be fine. water amount really doesnt matter.

 

[Monstar]

I have done a ton of 1 gallon batches, and I usually do about .7 ounces.