smata67
Well-Known Member
I usually bottle a mix of 12oz and 22oz bottles. This last batch, Akka Lakka Pale Ale (Papazian Recipe), the 12oz are pouring a bit cloudy and essentially headless. The 22oz on the other hand, are crystal clear and, though still not where it should be in terms of head, a bit better. All bottles were treated equally in terms of cleaning and sanitation, taste is the same. Anyone ever notice differences just because of the bottle it was in?