Am I a homebrewer? NO!

[HawgDaddy]

I'm not a homebrewer?

then my car is

(shameless, gratuitous, unsolicited advertisement for Brew Hardware)

View attachment 197756

Thank you Sir for your service! Cheers!

 

[GrogNerd]

Thank you Sir for your service! Cheers!

it was an honor to serve

 

[Indian_villager]

I'm just some guy with a love for beer and disdain for pants.

 

[BadWolfBrewing]

I've never come across any disdain for homebrewers.

Whenever I tell somebody I'm a homebrewer, they usually respond with something like "Who are you, and why are you naked? Get out of my house!"

YMMV.

 

[hunter_le five]

Whenever I tell somebody I'm a homebrewer, they usually respond with something like "Who are you, and why are you naked? Get out of my house!"

Some people are so judgemental.

 

[DrunkleJon]

I'm just some guy with a love for beer and disdain for pants.

Like, wait! don't like. Wait! I agree, and hate pants as well, but please keep yours on around me.

 

[Trox]

... but you can be an artisan homebrewer if you would like.

But only if he insists that his beer has do be sipped out of dainty cups with ones pinky out.

 

[nealizm]

Artisan brew talk... I wouldn't take part in that.

 

[NoCornOrRice]

'home brewer' in my area usually means a kit-in-a-can brewer. Most all-grain brewers I know call themselves 'craft beer people'

 

[troy2000]

'home brewer' in my area usually means a kit-in-a-can brewer. Most all-grain brewers I know call themselves 'craft beer people'

I had no idea denizens of the great white north were so hoity-toity...

If I ever start calling myself a 'craft beer person,' I hope someone is merciful enough to put me down.

 

[Yooper]

I had no idea denizens of the great white north were so hoity-toity...

If I ever start calling myself a 'craft beer person,' I hope someone is merciful enough to shoot me.

Ok, I promise I'll do it. I mean, out of love and concern for you that's all.

 

[BadWolfBrewing]

I actually liked the bw3s commercial making fun of home brewers. Reminded me of me.

 

[Indian_villager]

Like, wait! don't like. Wait! I agree, and hate pants as well, but please keep yours on around me.

http://www.youtube.com/watch?v=1srzsTJOW2c

My house my rules.

 

[HawgDaddy]

Craft beer maker....naaa, I'm more of a DRAFT beer maker!

 

[troy2000]

Ok, I promise I'll do it. I mean, out of love and concern for you that's all.

Thank you, sweetheart. It's good to know there are people in my life I can depend on. But don't muss the hat....

 

[Jacob_Marley]

In the United States going back to at least 1900, homebrew or “home brew” was the opposite of “city brew”.
In this regard the term was a reference to beer not brewed in a big “city” production operation.

BTW - “Blue ribbon malt hopped extract” (from the OP) came along in the 1920’s, ostensibly as a baking product. The “hopped” part has been suspected as being a “wink” at prospective beer-makers during prohibition to use the product. Kind of like the “dried-grape”/raisin products that came with a yeast packet and had a label stating “not to” mix with water, sugar and stir ... etc.
But “Home brew” far predates using questionable malt extracts and other less wholesome items or methods of the prohibition era. We are not talking about "bathtub gin" here.

The respectability and tradition of “home brew” arrived with immigrants who brewed for themselves and their families and neighbors in the old country for a thousand years. This has a much deeper and more essential past than even the alehouses and abbeys of the day ... which might be likened to “artisanal”, incorporating a master brewer, apprenticed brewer or someone for whom brewing was a specialty.

If you are a Home Brewer you are part of a way of life that goes back to at least medieval times in Europe (and elsewhere) and was part of the structure of everyday life, not just recreational like it is today ... And as far as artisanal brewing, home brewing is certainly a much closer blood-relative of the Alehouses and the Monastery brewing traditions of the 1400’s which developed *from* the home brewing tradition, than any modern commercial beer regardless of lineage.

 

[unionrdr]

Yup. Gotta love the history,Jacob. That's the cool part of being a home brewer to me,having studied the history after starting this quest. The beer remains they found in China that DFH emulated was some 9,750 years old! Now if that's not home brewing,I don't know what is!...:rockin: Some of the beer remains they've found the last year or so are thought to be as much as 300,000 years old! Born to party,y'all!

 

[GrogNerd]

how about some beer brewed with yeast from a 35 million-year-old whale fossil

local brewery did it.

 

[unionrdr]

Narwhale ale?

 

[whitesheperd]

I am not ashamed of the word home brewer, yes I would call myself a home brewer. But usually when we are talking I just say "I brew beer". But I am not ashamed of the word say it proudly home brewers!


Sent from my iPhone using Home Brew

 

[GrogNerd]

Narwhale ale?

Bone Dusters Paleo Ale

fact is, high probability the yeast itself is not 35 million years old. it might have fallen off the beard of the guy who dusted off the bones

or Jaapie's beard. he's finding yeast everywhere.

 

[Denny]

I am not ashamed of the word home brewer, yes I would call myself a home brewer. But usually when we are talking I just say "I brew beer". But I am not ashamed of the word say it proudly home brewers!


Sent from my iPhone using Home Brew

I figure that if it's good enough for the American Homebrewers Association, it's good enough for me.

 

[unionrdr]

Quite some time ago,some archaeologists were sifting through the dirt from a dig & found viable pollen grains. Tough lil buggers. I got to wondering just how tough yeast cells could be if enough were clumped together over so many millennia?

 

[weirdboy]

Quite some time ago,some archaeologists were sifting through the dirt from a dig & found viable pollen grains. Tough lil buggers. I got to wondering just how tough yeast cells could be if enough were clumped together over so many millennia?

Kind of old news at this point, but this is what happens:
Ancient Yeast Reborn in Modern Beer

 

[GrogNerd]

well, now...

same guy who cultivated the yeast from the fossils has now started his own yeast company!

congratulations & good luck, Jasper!

 

[unionrdr]

I wonder exactly what that narrow band of sugars are that the yeast can metabolize? The spicy thing sounds like the French saison yeast,3711...