TheCADJockey
ALL YOUR BASE
Mine forgets how to dog when she sleeps. Always awkward. Usually eyes half open and snoring:

@Qhrumphf How far did you go?? I get bloody toes and black nails if I don't keep my nails trimmed or if my shoes are too small/tight. Only chafed nips once in a cold half marathon.
I see you played into the stereotype...
Chesty or Winston?
What are you brewing this time around?
Decoction hopped Raw ale?
Maybe he was just critiquing what you were watching/listening to?
Awesome. Monkey GIFs are so much more entertaining than sheep.
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UPS came earlier today! Now I have the necessary adjuncts to do a batch of KBS, perhaps in a couple of weeks (after I brew my lambeec)
Doing a 3 minute no crush, no boil, no chill, decoction puke beer. I anticipate it being a no drink beer too, saving even more time.
Doing a 3 minute no crush, no boil, no chill, decoction puke beer. I anticipate it being a no drink beer too, saving even more time.
Doing a 3 minute no crush, no boil, no chill, decoction puke beer. I anticipate it being a no drink beer too, saving even more time.
What's the game?
Glad you were home, that could have been bad, just goes to show you that you should kill the water, power and gas each time you leave the house![]()
I hate to ask... But have you thought about just measuring out your grains and throwing them in the garbage?
Could probably be done in 2 min? I'm sure you've scienced this plenty though.
You're the expert.
Hey! I didn't come to the drunken ramblings thread to FEEL!
@bucknuts I think I questioned your clean/sour gear "obsession" when you mentioned you had different brewing equipment for sours. I was thinking you meant actual brew day equipment (mash tun, boil kettle, etc). If you only meant hoses, wine thief, carboys, bottling buckets, then I understand and do the same thing. If I had extra rooms, I'd do the same thing you are.
Coff and water.
I think it's a great idea separating things like that. My only question is this.
Wouldn't it be best to store your lacto encrusted, dusty mill in the infected room. This would seem to be a potential vector of infection in your clean room.
Nit-picking for sure but for someone with separate rooms dedicated to clean/sour beers my guess is you're the kind of person something like that might bother.
You could've just said lager, we'd have known what you were talking about.
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Still cant see your gifs today CAD. This makes me sad. Mobile and Desktop version, no CAD gifs.
Still cant see your gifs today CAD. This makes me sad. Mobile and Desktop version, no CAD gifs.
Friends talk about stuff. It's in the thread title.
It's just a gif of a donkey riding on the back of a sea turtle while jumping rope.
That one is Lester Holt playing two trumpets while bouncing on a pogo stick.
That one is Lester Holt playing two trumpets while bouncing on a pogo stick.
I anticipate it being a no drink beer too.
Don't be ridiculous.
those are Psy's specialty. If you have any questions, he'd be happy to help.
Well folks, I ate Chipotle today for the first time since their e coli outbreak. As such, I feel obligated to leave my Last Will and Testament in relations to beer before my health takes a turn for the worse. My Beer-state is assigned as follows:
DC: you are responsible for all fermenting sours, this includes the two barrels I have. I trust your judgement (more than these other fools), dont screw them up!
CAD: you receive all clean beers fermenting and in bottles. Leave behind anything that isnt to your tastes (bone-dry)
Psy: Take the damn equipment and shut the hell up about never upgrading. You're welcome, you now have temp control. No excuses!
Chef: you get all HB and commercial sours. No bad things to say about you.
Gaving: I have three bottles of Oktoberfest left with your name on them. Dont scoff too much when you drink them or I will haunt you every time you science.
All remaining beers should be poured on my grave, one per day, so I can at least enjoy the afterlife.
To everyone else, sorry bout your luck.
Officially official,
Finsfan
Cheers!![]()
those are Psy's specialty. If you have any questions, he'd be happy to help.
I ate Chipotle today for the first time since their e coli outbreak. As such, I feel obligated to leave my Last Will and Testament in relations to beer before my health takes a turn for the worse. My Beer-state is assigned as follows:
DC: you are responsible for all fermenting sours, this includes the two barrels I have. I trust your judgement (more than these other fools), dont screw them up!
CAD: you receive all clean beers fermenting and in bottles. Leave behind anything that isnt to your tastes (bone-dry)
Psy: Take the damn equipment and shut the hell up about never upgrading. You're welcome, you now have temp control. No excuses!
Chef: you get all HB and commercial sours. No bad things to say about you.
Gaving: I have three bottles of Oktoberfest left with your name on them. Dont scoff too much when you drink them or I will haunt you every time you science.
All remaining beers should be poured on my grave, one per day, so I can at least enjoy the afterlife.
To everyone else, sorry bout your luck.
Officially official,
Finsfan
Cheers!![]()
I'll drink that Reserve on your grave!![]()
As the nearest friendly friend, I can execute your estate. Send everything to me and I'll work it out.
CAD: you receive all clean beers fermenting and in bottles. Leave behind anything that isnt to your tastes (bone-dry)
I don't know what any of this means. Can I just have that queer purple t-shirt you posted a pic of the other day? I long to feel so fabulous.