Morning.
All us alchys need to step it up in the coffee department according to the science of the day.
"Upping your coffee intake may help reduce your chances of developing alcohol-related cirrhosis, according to a review done by the journal Alimentary Pharmacology and Therapeutics of multiple existing studies."
http://www.cnn.com/2016/02/20/health/coffee-liver-cirrhosis-irpt/index.html
Doesn't mention what level of anti-bitterness it should be. But Einstein drank coffee and he didn't die of cirrhosis.
It's on the internet so it must be true.
Thats good news. My diet is predominantly black coffee, beer, and candy so I should be pretty well balanced in terms of anti-sweetness. And here SWMBO says I need to change my diet
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