nutty_gnome
Well-Known Member
Hey everyone. Id like to share a small brewing snafu and solicit some advice. The pictures below document an unfortunate event that occurred in my fermentation fridge. I am not sure when the failure occurred, but it probably was between 48 -24 hours prior to discovering the failure.
I use one of the eBay aquarium dual stage temp controllers (well documented by others on this site) to control my fermentation temps. It works great! The cooling function is performed by the fridge and Ive wired up a weatherproof 60 watt bulb and socket to provide for the heating function. I loosely wrapped the bulb with tin foil to prevent condensation or drips from reaching the bulb. Unfortunately, during the winter, heat is sometimes needed.
I had brewed a simple pale ale on Feb 20th. Fermentation had proceeded normally and was likely complete aside from the clean-up phase. On the evening of March 2nd I opened the fridge to see how things were going. I found that my light bulb and socket had dropped from its safe place onto the top of my pale ale fermenter. The heat from the bulb had melted through the top and part of the side of the ale pale. It left a gaping hole in the ale pale! The hole was partially plugged with tinfoil, but a melted thread of ale pail plastic was dripped into the beer. There was no electrical short in the GFCI circuit.
I cut the power to the fridge, removed the fermenter, and racked to my bottling bucket which is always ready to go because it contains a star san solution. I tasted the beer and its good; no obvious weird tastes. I am going to let it go for a few more days to settle then bottle. I will be drinking this one quick because I dont think its a candidate for long-term storage anymore.
Anyone have any ideas about how to implement a safer heating function in the fridge? Also, I guess Im in the market for a new fermenter!
I use one of the eBay aquarium dual stage temp controllers (well documented by others on this site) to control my fermentation temps. It works great! The cooling function is performed by the fridge and Ive wired up a weatherproof 60 watt bulb and socket to provide for the heating function. I loosely wrapped the bulb with tin foil to prevent condensation or drips from reaching the bulb. Unfortunately, during the winter, heat is sometimes needed.
I had brewed a simple pale ale on Feb 20th. Fermentation had proceeded normally and was likely complete aside from the clean-up phase. On the evening of March 2nd I opened the fridge to see how things were going. I found that my light bulb and socket had dropped from its safe place onto the top of my pale ale fermenter. The heat from the bulb had melted through the top and part of the side of the ale pale. It left a gaping hole in the ale pale! The hole was partially plugged with tinfoil, but a melted thread of ale pail plastic was dripped into the beer. There was no electrical short in the GFCI circuit.
I cut the power to the fridge, removed the fermenter, and racked to my bottling bucket which is always ready to go because it contains a star san solution. I tasted the beer and its good; no obvious weird tastes. I am going to let it go for a few more days to settle then bottle. I will be drinking this one quick because I dont think its a candidate for long-term storage anymore.
Anyone have any ideas about how to implement a safer heating function in the fridge? Also, I guess Im in the market for a new fermenter!