Agree with Jag75. The budget matters quite a bit. Are you looking for an absolute turnkey system or are you willing to piece together?
Contrary to some of the opinions in the thread, I think the electric brewery panel is bloated with a bunch of stuff you don't need using antiquated controllers.
To be honest, the way the OP is phrased, I don't think you know what you're looking for yet. Open to 5-20 gallon kettles? What does that mean? What size batches do you want to brew?
How much is your budget ? That's where you start.
The budget is endless if its the right system. I want a fully turnkey system including the table. I am looking at this system below. Thoughts? recommendations? I think 10 gallons is sufficient for home brewing.
https://www.homebrewing.org/10-Gall...ystem-from-Blichmann-Engineering-_p_7801.html
I have used a panel from theelectricbrewery for 9 years and love it. Paid for itself.
I did eherms for 7 most of those years with keggles.
last year I moved to 25 gallon Concord pots and do full volume overnight mashes and love it. I only use two pots now. I silver soldered all the fittings in.
I have two keggles set for electric if you are near Philly, just sitting on a shelf.
@clawleraz, you are going to receive a lot of different opinions and recommendations. I would suggest you continue to research what you really want, what you will not outgrow and what will give you the greatest flexibility and options.
Once you have identified such a system, then I would suggest being patient and wait. With the economic affects of COVID-19, I suspect there will be sales on new equipment as well as many pros and homebrewers selling their used equipment.
Sure, should post them for sale, but covid got in the way. Send me an email, [email protected]Not sure if that offer is open to others but I am near Philly and also looking into piecing together a larger electric brewery. I'd be willing to purchase those keggles off of you if you're willing to part with them!
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