Is this mold or a healthy scoby?

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Jermo

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Hi Kombucha friends,

I'm making a new batch of kombucha but I see some weird looking white spots on my scoby.. it doesn't smell weird (yet) but I can't tell if it's mold or not.. Can someone please give me their expertise on this?
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Thanks in advance!
 

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It is difficult to make an assessment from this picture, would you happen to have a close up of the white spots in question?
 

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