Weizenwerks
Well-Known Member
- Joined
- Feb 12, 2011
- Messages
- 335
- Reaction score
- 9
Think what you want. I'm not a member of that forum in the link.
bottlebomber said:Oh but wait, on the ********* site he was looking for someone to do graphics for his brewery on the cheap because he's "poor"
Like I said, not me. I am not a member of that forum.
Also thinking of Weizenwerks Brewing Co. (wheat factory, since I make only wheat beers). This isn't for the guys that drink American light lager Budweiser, Miller, Coors piss-water beer.
The attached pic is a snapshot of the beer when I bottled it up. It's not carbonized yet.
It can't be in the home or attached to the home. I can have a separate permanent foundation type building on my property to be the actual licensed premises.
If you have a detached garage not connected to your house and that garage is properly zoned for a brewery, then it's legal to brew there and the ATF will grant a license for that premises.
I'm in MI, but not Detroit. I'd like to leave it at that.
I keep the Bud Light Chelada in my fridge for Sunday mornings before football. For some reason, I really like them as my first beer of the day when it comes so early.
I keep the Bud Light Chelada in my fridge for Sunday mornings before football. For some reason, I really like them as my first beer of the day when it comes so early.
Revvy said:This actually was a refreshing thread up until recently.
It's funny Mikey I actually don't like most wheat beers. I like belgian wits, and I don't mind beers with a small percentage of wheat in the overall grainbill, but in terms of hefes and other majority wheat beers, I get this back of throat gag reaction that make me kinda nauseous.
Dont like any BMC but every now and then a ...a Coors Light is ok.
You do realize that the "C" in "BMC" stands for "COORs," right?
SO this statement doesn't make ANY sense.
my guilty confession for the day: i think Velveeta, simply by itself, goes great with a nice cold PBR.
.
I also like cheese in a can squirted into bugles once and awhile.
Revvy said:I also like cheese in a can squirted into bugles once and awhile.
Revvy said:bugles
Revvy said:I also like cheese in a can squirted into bugles once and awhile.
unionrdr said:Plenty of cold beer of course.
I'd have to have plenty of beer BEFORE sitting down to eat that... blue collar sonofabitch...
Try cutting velveeta into cubes in a bowl with a quart of salsa & nuke it/stir it,nuke it,etc till evenly melted & mixed. Then pour it over macaroni or penne pasta. Breaded & fried slices of spam to go with it. Plenty of cold beer of course.
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