I would like to buy a chest freezer to convert for starting to lager beers.....Is there anything I need to consider in purchasing a chest freezer...Besides a fermenting bucket fitting inside it......
How close can I keep the temp....
Can I also use it to ferment Ales in the summer, without using the water bath method.....
How close can I keep the temp....
Can I also use it to ferment Ales in the summer, without using the water bath method.....