BVilleggiante
Well-Known Member
So there are a good number of ways to control fermentation temps with a glass carboy:
Chest Freezer, water bath with fish tank heater, brew belt...etc.
So, if you wanted to upgrade to a conical fermentor, how do you keep that same control? Seems like the above options would not work...chest freezer not tall enough, conical too tall for a water bath, brew belt won't fit...etc. So, how do you control a conicals internal temp?
Chest Freezer, water bath with fish tank heater, brew belt...etc.
So, if you wanted to upgrade to a conical fermentor, how do you keep that same control? Seems like the above options would not work...chest freezer not tall enough, conical too tall for a water bath, brew belt won't fit...etc. So, how do you control a conicals internal temp?