Medicaldawg
Member
Hello everyone Im new here. I have made several apple wines and a strawberry wine. Currently have another apple on now , due to complete in two weeks. I am about to do a muscadime wine as soon as this one is done. anyway. I want to do a hard cider for Christmas. I know it takes two or three months so I want to start it as soon as possible. My question is what recipe would you all recommend. Im think n apple n cinnamon? or something like that. We like slightly dry with just a touch of sweetness on the back. any info would be great.