sirsloop
Well-Known Member
I have a BMBF
Bottle it and age it! 120's get MUCH better with age!
Just got done reading all 23 pages........this is an epic brew!!! Nice job sirsloop.
^ +1
Just had a dogfish 120 this weekend that had been aged one year and it was smooooth....
Mine is actually quite bitter, but has a sweet side to it as well. You can definitely taste A LOT of hops in it. Most people have never had this much flavor in their mouth from a beer... so it usually gets the "WOW" response first. After you have had a few (2oz pours) you can enjoy its complexity a lot more.
Beast III for me may be started this weekend. I cheat though and use DME. Still takes months to ferment and a long time for the flavours to meld together...
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