What are you drinking now?

[HM-2]

Local homebrew club meet up. What a great evening.

Double decoction mashed pilsner.
Hazy IPA
Two variations on milds
Old ale
Blending mild + old ale
Stout
Mixed fermentation sours on white (seyval blanc?) and red (pinot noir + forest fruits) grapes

Sensational.

 

[ThirstyPawsHB]

Hazy IPA with Voss. Subdued flavor and not sweet like most Hazy beers. Also had their Belgian Quad but was chatting it up about early retirement and North Carolina so no pic.

 

[JAReeves]

Looking good for just a couple days on gas. Tastes like pine and grapefruit. HB PA 3.25%.

 

[leedspointbrew]

Stone Delicious IPA. Lives up to its name. Seems almost sacrilegious to serve it in a Bud Light pint.

 

[ThirstyPawsHB]

Latest HB. Never figured out fermentation issue. Ended around 1.030 @ 5.25% WCIPA(?). BUT, super dank aroma and adding this hop oil makes it so quaffable! Forced carbed and aged for about 120 seconds. Pretty happy!

 

[grampamark]

HB Amber Ale

 

[pshankstar]

My friend’s brewery celebrated their third anniversary yesterday. I was in the area and pick up some crowlers to support them.

 

[ThirstyPawsHB]

HB 8.4% Belgian Dubbel.

 

[ThirstyPawsHB]

Hot dogs are digested (kids fed), time for some Dune 2 and a good beer

 

[orionol73]

 

[ThirstyPawsHB]

I bet you older members can fill in the blanks...

 

[Rish]

Indy race weekend is over and I'm enjoying a tall, cold, refreshing amber lager!

 

[ThirstyPawsHB]

More young HB WCIPA

 

[BongoYodeler]

Overgrown Estate, an 8.5% hazy from Pure Project Brewing. Brought some of this back from my recent visit to San Diego.

 

[grampamark]

I bought a 12-pack; might as well work my way through it.

 

[Hoppy2bmerry]

Fun day 2 hefes

Maine brewing American stout

Narragansett. Won 3 bottles of Jamison’s at an event.

 

[Rish]

Celebrating a pretty successful race weekend with a touch of Scotch (well, actually a double).

 

[grampamark]

Cold Smoke

 

[ThirstyPawsHB]

 

[camonick]

Finished the last of my blood thinner prescription yesterday for the PE’s I had in January. Hematologist says I shouldn’t need them anymore… I sure hope he’s right.
Thinning my blood the old fashioned way.
Newest model rocket is finished too. Hopefully the wind cooperates and I can fly it with my nephew this weekend.

 

[Brooothru]

SoCal and the mid-Coast are now a fond but fading memory as we head East, tonight in Page, AZ/UT, at the Wahweap area of Lake Powell. We’ll visit Antelope Canyon tomorrow and visit the Navajo Tribal lands.

But tonight, a smorgasbord of Paso beers from Firestone Walker. Decisions, decisions….

 

[Chris Cardona]

Czech Pils at Bearded Iris Brewing in Nashville

 

[Group W]

HB American Amber

 

[Group W]

And now for a HB Pale Ale.

 

[ThirstyPawsHB]

Finished the last of my blood thinner prescription yesterday for the PE’s I had in January. Hematologist says I shouldn’t need them anymore… I sure hope he’s right.
Thinning my blood the old fashioned way.
Newest model rocket is finished too. Hopefully the wind cooperates and I can fly it with my nephew this weekend.
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That sounds like great news brother!

The endless possibilities of modern home brewing. What a great time to be alive! Hazy in the works

 

[Hoppy2bmerry]

Finished the last of my blood thinner prescription yesterday for the PE’s I had in January. Hematologist says I shouldn’t need them anymore… I sure hope he’s right.
Thinning my blood the old fashioned way.
Newest model rocket is finished too. Hopefully the wind cooperates and I can fly it with my nephew this weekend.
View attachment 847540
View attachment 847541

Fish oil works too. Congrats!

 

[Group W]

Brewed this IPA 30 days ago. Nice and clear already with only a WF tablet. Mosaic SH.

 

[bwible]

Finishing up a bottle of Canadian whiskey with a couple ounces in it. I used to drink Canadian more when I was younger and I loved it back then. Now it just seems bland and boring. Bourbon and Scotch are both just so much better.

 

[bwible]

So when the old man dog passed, I really wanted a Barleywine. Nothing special around here so Tavour it was. A create was started with other goodies but this beer was for him. To Axel

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I dedicated a RIS to our cat who had to be put down right before Christmas. He was a Russian Blue. Its an Imperial stout aged for about 7 months on bourbon soaked oak cubes. AI made me this label.

 

[TheDudeLebowski]

Light beverage while keeping an eye on the hummingbird feeder. Supposedly there was a mad dash into the area a week ago. Then we got a couple of nights in the 20's. Nothing yet. I'll keep drinking

 

[ThirstyPawsHB]

I dedicated a RIS to our cat who had to be put down right before Christmas. He was a Russian Blue. Its an Imperial stout aged for about 7 months on bourbon soaked oak cubes. AI made me this label.

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Sorry for your loss but this hobby helps them live on. Yeah, I created some AI Labels last year. You'd be surprised to hear that "Make a picture of Hop juice dripping into a wide mouth" wasn't allowed! What I eventually created was much better though. WCIPA/Hazy/Mead pics from Dalle...which reminds me I need to get a mead going.

Did you get a good BBA character from that process?

 

[ThirstyPawsHB]

For the Hunahpu project. Everything getting ready to soak in a French press. Should be 13%. Brew day tomorrow. Can't wait to try this Bluetooth gravity device.

 

[Rish]

 

[BongoYodeler]

Fieldwork Brewing. Pulp.

…and the Pulp-free variant.

 

[loganklaas]

HB NEIPA that I kegged a few hours ago. I couldn’t resist a “sample.” Needs time to cool and carb, but it tastes good!

 

[Rish]

HB honey wheat graf

 

[orionol73]

 

[hilljack13]

HB Stout

 

[camonick]

Side by side taste test. More similar than I expected. Only problem is mine just won’t clear.

 

[ThirstyPawsHB]

Done for the day. Time to hydrate. Retail and HB WCIPA'ish