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Old 02-13-2014, 08:41 PM   #591
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I haven't been able to get online for any studying or prep work. We've been w /o power or cable/internet for the last two days. Hopefully, we'll have those & heat back soon. I've burned almost a cord of wood & have some more. Thank goodness!



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Old 02-13-2014, 08:43 PM   #592
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Quote:
Originally Posted by govner1 View Post
I haven't been able to get online for any studying or prep work. We've been w /o power or cable/internet for the last two days. Hopefully, we'll have those & heat back soon. I've burned almost a cord of wood & have some more. Thank goodness!



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Stay safe down there, at least this is a pretty light unit for experienced brewers.


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Old 02-14-2014, 02:27 AM   #593
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test is not that hard if you know a thing about a thing called brewing i took test 3
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Old 02-14-2014, 02:59 AM   #594
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Quote:
Originally Posted by govner1 View Post
I haven't been able to get online for any studying or prep work. We've been w /o power or cable/internet for the last two days. Hopefully, we'll have those & heat back soon. I've burned almost a cord of wood & have some more. Thank goodness!
Hang in there. Hope you get your power back soon.
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Old 02-14-2014, 06:35 PM   #595
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Thanks. The latest is that they hope to have us back up by 5 PM today.


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Old 02-14-2014, 07:45 PM   #596
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Mark,

Is the next unit (malting and kilning) going to be available sometime today (2/14)?
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Old 02-14-2014, 08:00 PM   #597
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Mark,

Is the next unit (malting and kilning) going to be available sometime today (2/14)?

I think so, it's usually late in the evening though.


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Something is always fermenting....
"It's Bahl Hornin'"

Primary:
Brite Tank/Lagering:
Kegged: Sour Saison, Pale Ale, Aggie Ale, Firestone DBA, De Koninck Blonde
Bottled: Belgian Quad (Grand Reserve), Derangement (Belgian Dark Strong)
On Deck: Pliny the Younger
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Old 02-14-2014, 08:41 PM   #598
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Any way to find out the total possible points for the quizzes?
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Old 02-14-2014, 08:57 PM   #599
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Any way to find out the total possible points for the quizzes?

20 points per quiz


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Something is always fermenting....
"It's Bahl Hornin'"

Primary:
Brite Tank/Lagering:
Kegged: Sour Saison, Pale Ale, Aggie Ale, Firestone DBA, De Koninck Blonde
Bottled: Belgian Quad (Grand Reserve), Derangement (Belgian Dark Strong)
On Deck: Pliny the Younger
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Old 02-14-2014, 09:55 PM   #600
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Took the test today, I did better on the last one!! 2 of them I should have double checked before I hit submit. Oh well. got 4 wrong........lol


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