mix cider with wine?

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smAllGrain

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So I have 1Gal of cider (4%abv) that tastes like nothing & Im not sure what to do with it.. I also have 1Gal of a mixed fruit wine that is ready to be bottled & it taste great. My question is, would it be a bad idea to mix these two beverages (after treating with campden tablets) & bottle it? Or should I just dump the cider or maybe use it as a mixer instead of risking hurting the wine?
 

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