So I'm the kind who like to put the cart before the horse....I've done two Brewhouse kits that are still just fermenting in the bottles and I've got the bug. Just wondering if anyone has a good starter extract kit / recipe to play with? I've seen some kits in the states that sound great, but haven't seen anything for the Calgary, Alberta area. Any help would be great....BTW, I like IPA's, or Brown Ales, etc.....trying to avoid stouts though. Hope someone can offer a suggestion.
Bottled: Brewhouse IPA
Secondary: Brewhouse Wheat (hef) with Fruit
Bottled: Brewhouse IPA
Secondary: Brewhouse Wheat (hef) with Fruit