Search results

So, I wanted to add Servo to my beer but forgot to add during the boil. Should I just toss a capsule in the primary, cut open and toss contents into primary or create a little "starter" to boil for 15 minutes?

I went through a phase where all I wanted to do was try something different and a bit crazy. Some of the things I've tried, and their results: - Shogun IPA: A Japanese inspired IPA with green tea, ginger, rice and all Sorachi Ace Hops. Result: Failure. Not sure what happened, but I really...

I am entering an 8.5% ABV Robust Porter with Hazelnut flavor and I can't decide if I want to enter 12B (Robust Porter), 12C (Baltic Porter because of higher ABV), or 23 ("Imperial" Porter has no home). Can't seem to find a definitive answer anywhere. Thanks!

Can you store keg cleaner in unused kegs? I'm almost done with one and cleaning another tonight. Can I store cleaning solution in a keg until I am able to clean the other and my lines?

So, a huge thanks to everyone here for the tips and inspiration to actually go through with this. It's by no means amazing, especially compared to what most of you have made, but I'm pretty proud of what I built. Total cost came out to a little over $1,000, here's a breakdown of everything...

Has anyone tried to access anything on the AHA website today? The main page works (http://www.homebrewersassociation.org/) but nothing behind that is available (getting errors like: The requested URL /membership/join-or-renew/ was not found on this server.). Anyone happen to know if there's...

So, I'm having a housewarming party this weekend and have had zero luck getting my rootbeer carbonated. Today I saw some other posts that I'd need longer hose and different serving pressure. Wish I knew that when I started. I was hoping someone had an idea how I could dispense both from my...

So, I'm working my way through building my Keezer and needed some recommendations... I'm currently getting through cutting all of the wood and about to actually assemble the whole thing (doing a fully enclosed coffin keezer). I was planning on staining all of the pieces before assembling...

Anyone know the status of this? I assume I didn't make it past the first round and want to drink the beers I have left. :)

So my buddy and I are sending a beer each for the Sam Adams longshot, and I was wondering I I could ship them together in 1 box or if I should ship them separately. Any thoughts?

Brewing up a hoppy wheat and was hoping for some critiquing. Don't hold back any punches! Sorry if its hard to read, trying to post from iBrewmaster on the iPad app. Style: American Wheat or Rye Beer OG: 1.054 FG: 1.013 Rating: 0.0 ABV: 5.37 % Calories: 176 IBU's: 38.39 Fermentation...

Just thought I would post, now that it will be in my home state (in 2 years). :) Just very exciting for a great craft brew state. There are quite a few breweries in GR, not including many more not too far (like Bells, New Holland, etc.)

So I went to the neighborhood and to the yard house and can't find Pliny anywhere. Can anyone help me out? I'm at the gas lamp quarter area by Petco stadium. My goal when coming was to finally try it. :(

Who's going? I'll be there with my friends right as they open! 85 breweries representing!

Hi everyone, I'll be in San Diego in early June for a Market Research event and I was hoping you could give me some recommendations for breweries/tap houses that you would recommend. I haven't been to the west coast since I've become a beer enthusiast (I'm from Michigan), so there are a lot...

2011 was my first year of really considering myself a home brewer, despite starting in 2010. But I want to start 2012 right and set some concrete goals! Here are mine: 1. Move to all grain 2. Create my own recipe that people LOVE, with no outside input and only my knowledge of the...

Just got an email that they cut the minimum order in half for free shipping to $49 on Saturday only. Thought I'd post it for anyone in need of supplies.

This is my first formulated recipe I put together myself so was hoping to get some feedback. Style: Weizen/Weissbier OG: 1.052 FG: 1.012 ABV: 5.24 % IBU's: 46.71 Color: 6.5 SRM Boil Time: 60 minutes Grains & Adjuncts Amount Percentage Name Time Gravity 2.00 lbs 27.40 %...