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Hey there, I have some left over grains from my partial mash and was wondering if any of these could be close to a good brown ale / stout recipe with some DME added hops and yeast. Any help appreciated. I inputed these ingredients in BeerSmith, but not really sure how to tell if the recipe...

Hey there, I have been searching for a reason for my beer to come out as it does and wanted to see if someone can lend a hand. Here is what my process / latest recipe is and the results: I brewed an extract brew from Northern Brew called Chinook IPA. I left in primary 4 weeks and dry hopped...

Hey all! Thanks for all your help thus far. I have successfully brewed a few beers and a a few have come out off-tasting. Since there are about an infinity of off-flavors and I'm still new to brewing, I'm not sure what it's being caused by. I was wondering if someone out there could help me...

Hey guys, Always a great help here. I just brewed a Caribou Slobber and this is my scenario and let me know if I need to wait a bit more for better taste. Fermented in Primary for 2 weeks 2 days. Fermented around 75-79F Got the gravity I wanted of 1.015 Transferred directly to keg and put it...

Hey guys, Just had a quick question. I have read on the forum already about using a corny as the secondary fermenter and serving keg, but my questions is this: Once I move it over to the corny/secondary after reaching the gravity needed, what is the process after that? Do I put straight...

Hi guys, Pretty new to brewing. This was my 2nd brew. I chose to go with NB SS Minnow Dry Dock. The brew went well and I sanitized everything very well before brewing and during bottling. Primary Fermentation - 2 weeks I bottled 3/30/14 and been trying bottles every week since then. I'm...

Hi, I got 3 used pin lock kegs for FREE! I am trying to keg for the first time and I started just working on 1 keg at a time. On the first keg, I can't figure out where the leak is or if there is a leak. I filled the keg with the homebrew we made and filled it with 10psi. I take the hose off so...

Hi Everyone, New to brewing so appreciate any help I can get here! I am trying to make an oatmeal brown ale and this is the recipe. What would the ingredients be for an extract brew? Grains: maris otter- 8 lb srm:3 Bairds carastan- 1.75 lb srm: 40 Flaked oats (tosted)- 1 lb srm:1...