I've been on vacation since June 30th and am currently in too much of a meat coma to post pics, but since then I've smoked:
- Cracked pepper & garlic beef jerky
- Thai turkey jerky
- Chicken thighs in Alabama white sauce
- 2 whole chickens for the 4th of July picnic
- Baby back ribs
- An 11.5 lb whole packer brisket
- 4 different pizzas on my new wood fired pizza oven attachment for the smoker
My wife said that we now need to eat salads for the rest of the week to make up for all that, and I told her that's fine because we've still got plenty of leftover brisket to chop up and put on top of it.
- Cracked pepper & garlic beef jerky
- Thai turkey jerky
- Chicken thighs in Alabama white sauce
- 2 whole chickens for the 4th of July picnic
- Baby back ribs
- An 11.5 lb whole packer brisket
- 4 different pizzas on my new wood fired pizza oven attachment for the smoker
My wife said that we now need to eat salads for the rest of the week to make up for all that, and I told her that's fine because we've still got plenty of leftover brisket to chop up and put on top of it.