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Who is NOT going out for St. Pats day?

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Bangers and Mash with onion/ale gravy made with GLBC's Conway's Irish Ale. The mash has garlic, course mustard, and Dubliner cheese.
 
I'm not going anywhere. Visited my favorite craft brew store, had a couple of homebrews, washed my truck and am staying in. I have to work tomorrow, I'm not getting crazy :)
 
I caught a little buzz brewing today, made a green beer by crushing a citra pellet in a bells midwestern, thought it would help it out a bit.
 
The food and brew dont get any better than here at home in my opinion! Duck confit double baked garlic bacon potatoes and 5 kinds of homebrew are enough for me and the fam! :mug:

Cheers
 
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