Paymygasbill77
Well-Known Member
- Joined
- Apr 3, 2011
- Messages
- 193
- Reaction score
- 6
I had some random ingredients laying around the house that needed to be used up. I threw a bunch of suff together and came up with a wort that smells and tastes great.
My problem is I don't know what to call it.
Grain Bill
10# Domestic 2 row
2# 60 crystal malt
1# Oatmeal Flakes
1# Chocolate malt
Other Fermentables:
1# of Molassas.
1oz of East Kent at 60min
.75oz Fuggles at 15min
.75oz Fuggles at flame out.
I Mashed for 2 hours at 54 degrees.
Sparged to get a total of 7.5 gallons
Boiled down to 5 even.
I am using WLP005
My problem is I don't know what to call it.
Grain Bill
10# Domestic 2 row
2# 60 crystal malt
1# Oatmeal Flakes
1# Chocolate malt
Other Fermentables:
1# of Molassas.
1oz of East Kent at 60min
.75oz Fuggles at 15min
.75oz Fuggles at flame out.
I Mashed for 2 hours at 54 degrees.
Sparged to get a total of 7.5 gallons
Boiled down to 5 even.
I am using WLP005