ALECOCK
Member
I decided I wanted to make a honey wheat ale, so I bought a kit at my local brew shop for an American wheat ale and I bought a 3 lb jar of local honey, I followed all of the directions for the American Wheat and then with 5 minutes left on the burner I poured in all 3 lbs of honey. Now I look online and no recipe I find has anywhere near that much honey in it. Is this gonna be like a malt liquor or like a honey wheat wine? what have I made? thanks