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What did I cook this weekend.....

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Cod filet cooked en Papillote with summer vegetables.
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Tomato relish. Cherry tomatoes from the garden, red onion, garlic, fresh tyme, fresh basil, salt, pepper and a splash of balsmaic vinegar. Amazing!
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Plated. This was an incredible meal. I definitely got in touch with my French roots.



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Awesome BUCKNUTS!

Thanks. I say it's French my wife who was born and raised in Los Angeles says it's a California dish. She says we mid westerners eat too much starch and this would be a dish served in California. Maybe she's right because I do love starch.
 
A cheese slice between 2 slices of your generic store bought white bread slathered with margarine on both sides and thrown in a frying pan.
 
A cheese slice between 2 slices of your generic store bought white bread slathered with margarine on both sides and thrown in a frying pan.

Throw some Campbells tomato soup in with that and you have the most nostalgic meal ever. I ate that many many times....and loved it.
 
Thanks. I say it's French my wife who was born and raised in Los Angeles says it's a California dish. She says we mid westerners eat too much starch and this would be a dish served in California. Maybe she's right because I do love starch.

I dunno... I'm from Chicago and I'm a meat and vegetables kind of guy, not a meat and potatoes kind of guy.

Of course, I moved to California, so maybe it was just water finding it's own level... :D
 
Reminds me!! I got some cool purple potatoes at Costco 6 months ago.

I tossed one in a bucket with dirt. Yesterday I noticed a bunch of little potatoes poking up!

Pics later. (of the roasted herbed purple potato eater)
 
That was close. I imagine you were only moments away from having Cheezy come down on you! ;)

A post here and there, when the food was SO good, it was gone before it occurred to you to take a pic is OK!

100% of posts being 100% free of photos, but describing amazing sounding food in this thread is NOT ok.



I think Paulthenurse said it best......


Pics or it didn't happen.
 
100% of posts being 100% free of photos, but describing amazing sounding food in this thread is NOT ok.

I think Paulthenurse said it best......
Pics or it didn't happen.
With that said, I also think one shouldn't be allowed to take up an entire page of posts (one after another) without contributing anything ***cough***pualthenurse***cough****pizza thread**** ;) #whereisthepizzapaul? #myfirsthashtag #alsothelast.
 
I am guessing that is what the wife requested.

Awesome!

Az is capable of more amazing things, but if the wife wants it, she gets it.

If she doesn't want caviar, he doesn't shove it down her birthday throat to impress a nurse.
 
Why would you need to appologize? They look pretty good. Maybe a little Taco Bellish but still looks good to this New Egland gringo.


Apologize because they look "taco bellish" and my mil is Mexican, born and raised in Mexico. Actually she would probably eat these and not complain she's good people. I've made these a hundred times they are tasty.


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Apologize because they look "taco bellish" and my mil is Mexican, born and raised in Mexico. Actually she would probably eat these and not complain she's good people. I've made these a hundred times they are tasty.


Sent from my iPhone using Home Brew

I think they look great.

The blurry pics are unfortunate. I imagine it's hard to stand still with that mexigoodness an arms-reach away.
 
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