Food science books for my son. I know it's not about fermentations directly, but keeping a 13-year old interested in something other than a screen is so difficult! I mean, my grandmother just chased me out of the house with a wet dishtowel and I was supposed to wander the Earth until the streetlights came on. In today's world, that's child neglect.
Sorry, that sounds political, but really, I think my kids are missing out on some valuable experiences that we (older generations) had access to.
Sorry, that sounds political, but really, I think my kids are missing out on some valuable experiences that we (older generations) had access to.