What are you drinking now?

[ThirstyPawsHB]

HB roggenbier. (For roggenbier, HB is the only kind I’ve ever found!)
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That was one of my first, non American brew attempts. Came out as straight up banana!

Taking the kids out tonight but cooling off with an adult beverage.

 

[bailey mountain brewer]

Some good stuff.

 

[ThirstyPawsHB]

...and a freebee!

 

[T Murph]

Another good brewpub/microbrewery in Birmingham Alabama. Tasty IPA.

 

[mattman91]

New Glarus Cabin Fever Honey Lager

LETS GO CANES!

 

[fourfarthing]

 

[fourfarthing]

HB Brett Saison

 

[camonick]

A kegging sample of my new Vienna lager. It’s a tad sweet, but I had a hell of a time with my strike water temp, so that’s what I’ll blame it on. Maybe it’ll be better when it’s clear and carbonated.

Also a HB Schwarzbier from @Section1 . This is excellent dude!! Very well done.

Edit: after a couple more sips of my Vienna and seeing the FG reading (1.012), its not sweet, but there’s a slight white grape flavor I’ve been striving for. I forgot I put 28 oz of Sauergut in my boil. Now I’m eager for final taste.

 

[bailey mountain brewer]

Hb snpa .. this beer is coming into its peak and I'm very happy with it as it approaches the 1 month mark.

 

[Section1]

Homebrew English Bitter. This is tasting good after a 12 hour shift.

 

[ThirstyPawsHB]

Reminded me I almost pulled the trigger on a 5gal Whiskey barrel. Any more drinking and...well you know..

The 11% HB Mead sample from yesterday...

 

[user 263363]

Too much wood Character?

So with no mention on the label, this was a PB&J style mead. I guess the PB was the “natural flavor” mentioned on the label. It appeared that the PB did not mesh well with the barrel character. I personally love oak flavor, the oakier the bourbon the better. But, it just majorly clashed with PB flavoring in this bottle.

 

[tdf]

Sample of this years Christmas beer. A big (13%) imperial stout. It’s been aging on oak for a couple of months and is really coming into its own.

 

[aharri1]

Thanks @Nagorg tasty!

 

[pshankstar]

Last night I enjoyed @Section1 HB Pale Ale which was solid & I believe it would give SN’a Pale Ale a run for its money in a blind taste test.
Then a fresh Focal Banger & local IPA.

 

[ThirstyPawsHB]

Nice choice @pshankstar!

Lastest brew started out as a Focal Banger 'ish attempt, but been modified since. Trying out the Sitiva hop blend. Hope it ends up better then this poor attempt from Lone Pint.

 

[Immocles]

Brew day.

 

[NotSure]

HB India Pale Lager. 5.9% at 51 IBU. Saflager S-23 at 14°C (57°)F for a few weeks. Lots of late hopping, but no dry hopping as I wanted it clear. Malt was half Pilsner, half Munich Type 1. Used Idaho 7 hops for the first time. Tastes great. I generally avoid new fangled words, but it does taste "dank" or maybe a bit of tabacco, but in a good way. I think I found a new favorite hop.

 

[ThirstyPawsHB]

 

[davidabcd]

That beer just at the top. The hazelnut one. very good. like it more than the standard KBS. The meat description is for posting on "What Did I Cook this Weekend?" Two birds and all that.

 

[ThirstyPawsHB]

Way too soon sample of the HB Dubbel

 

[ThirstyPawsHB]

Reminded me I almost pulled the trigger on a 5gal Whiskey barrel. Any more drinking and...well you know..

The 11% HB Mead sample from yesterday...

View attachment 769978

Bought a 10gal Rye Whiskey Barrel this morning. Ergo, brewing a 3gal yeast starter. Plan on this being a French Toast Stout. Got a couple of these brewing beers for tonight.

 

[Bluekat]

 

[AlexKay]

HB altbier:

 

[bailey mountain brewer]

 

[Bramling Cross]

Kegged the second batch of Panther Piss Dark this evening, so I’m enjoying a glass straight off the fermenter. I’ve been eagerly looking forward to this one!

 

[bailey mountain brewer]

Hb snpa.

 

[Bramling Cross]

Way too soon sample of the HB Dubbel

View attachment 770016

Color looks great and, if you look closely, it's already trying to lace the glass! They're so cute when they're young.

 

[Rish]

Homemade vanilla cider. Tasty. In the bottle about 5 months and improving with age.

 

[Rish]