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I just might be getting the hang of this clear beer thing.

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Melcher St is where my friends mom used to drop us off circa 89-91 to catch matinee shows at The Channel. Shows were all ages at 1pm. My first show was Pantera -> Exodus -> Suicidal Tendencies.

It was something I’ll never forget

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My grandma lived on L street. A couple of doors down from the Tavern. We use to lock the car doors long before entering the neighborhood. I miss those days.

Treehouse I Will Not Be Afraid. Not a fan of lacto but this is a lil over a month old and I think better. Trillium coffees don't age that well. This? Bueno
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Nice glass.

Thanks, it was a freebie from Atlantic Brew Supply in Raleigh, NC when they replaced a different glass that was broken in a shipment of other supplies I ordered from them.

Edit: I just noticed where you're from and didn't need to tell you where they are located. :rolleyes:
 
Thanks, it was a freebie from Atlantic Brew Supply in Raleigh, NC when they replaced a different glass that was broken in a shipment of other supplies I ordered from them.

Edit: I just noticed where you're from and didn't need to tell you where they are located. :rolleyes:
I've got a couple of those too[emoji482]
 
Tomatoes, peppers, eggplant, and some herbage. Not the right cash crop around here! This year they are all drip on timer. Super pumped about that. You garden?View attachment 629472View attachment 629473

Tomatillos, peas (purple and green snaps), cucumbers, beets, cherry tomatoes, radishes, carrots (if they took), garlic, potatoes (two varieties but three soon), cilantro, berries, fig tree, grafted apple tree (six varieties), pineapple strawberries, mint (two varieties), thyme, lemongrass, hops, and cannabis. I need more open land though with more direct sun. Quite a small area that in growing in, domestic garden.
 
We drank 95% of that bottle between four of us. I infused it with homegrown mint. A few of you guys have that plant now. Theret be two or three mojitoes worth remaining. A Mango Mai Tai IPA, and some HB sour (not pictured).
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For those of you keeping track: these are the bottles I’ve killed over the last 8 days. Most had less than 3oz in them. Some didn’t even have 1oz remaining. The three whiskeys may have had one shot if combined.

I’m about to pour the last shot of Bacardi before doing the recycles.
 
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