LoneTreeFarms
Well-Known Member

Old label and new label!!
Haven't found those yet either. UuugghhhView attachment 562344
Old label and new label!!
May have to take you up on that, I'll be around in JuneMembers of a few wineries down here that I would be more than happy to show you to along with ASB and a few other locals gems.
May have to take you up on that, I'll be around in June View attachment 562373View attachment 562374View attachment 562375
This was some tasty, tasty stuff man...Super Rad, should be around in June
And if you make it down to the Central Coast we are in a couple wine clubs, and of course there's Firestone Walker, along with some other really good local breweries.May have to take you up on that, I'll be around in June View attachment 562373View attachment 562374View attachment 562375
This was some tasty, tasty stuff man...
There's a couple of good pubs within walking distance of each other. Notably Rail Trail and Horseshoe. Plus one of my favorite bars,Armsby Abbey, is expanding this year just down the street. It's suppose to be Mexican centric but hopefully if u look at their Worcester tap list they keep some of the standards.I gotta take the drive out there
Wasn’t waiting in the long line I saw for Double Fuzzy or that brew around 11:15. I kept driving. [emoji23]
View attachment 562457
Pliny the Younger type clone? Doing a PtE next week and a PtY in 2 weeks myself.19.5oz of hops and 11.7%, this HB DIPA is starting to clear...
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Pliny the Younger type clone? Doing a PtE next week and a PtY in 2 weeks myself.
CO2 tank filled back up so enjoing a kegged HB flight. View attachment 562470
Biggest challenge for me has been post-fermentation diacetyl which think I finally got a handle on. Your beer looks great!Unfortunately, I've never had it. Just a recipe out of my own head. But, if mine were anywhere near Younger, I'd be happy with as highly as that beer is rated.
Biggest challenge for me has been post-fermentation diacetyl which think I finally got a handle on. Your beer looks great!