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Old label and new label!!
 
May have to take you up on that, I'll be around in June View attachment 562373View attachment 562374View attachment 562375
And if you make it down to the Central Coast we are in a couple wine clubs, and of course there's Firestone Walker, along with some other really good local breweries.
TwistedGray would know better than me but I'm not sure if the PCH is open yet all the way between Carmel and Cambria, but if so it's a gorgeous drive. Especially in a convertible. :yes:
 
Home from work.
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hb kolsch. On my second pour, had two gulps and the dog kocked the beer over
 
I gotta take the drive out there
There's a couple of good pubs within walking distance of each other. Notably Rail Trail and Horseshoe. Plus one of my favorite bars,Armsby Abbey, is expanding this year just down the street. It's suppose to be Mexican centric but hopefully if u look at their Worcester tap list they keep some of the standards.
 
Wasn’t waiting in the long line I saw for Double Fuzzy or that brew around 11:15. I kept driving. [emoji23]

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Yeah I refuse to wait in line. Wife and I stopped in for a drink yesterday and they had cases of the stuff. No line. No wait. Not my favorite one of theirs. Didn’t care for it when it was growler fills only and it’s not much different in the can.

One more
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Pliny the Younger type clone? Doing a PtE next week and a PtY in 2 weeks myself.

CO2 tank filled back up so enjoing a kegged HB flight. View attachment 562470

Unfortunately, I've never had it. Just a recipe out of my own head. But, if mine were anywhere near Younger, I'd be happy with as highly as that beer is rated.
 
Unfortunately, I've never had it. Just a recipe out of my own head. But, if mine were anywhere near Younger, I'd be happy with as highly as that beer is rated.
Biggest challenge for me has been post-fermentation diacetyl which think I finally got a handle on. Your beer looks great!
 

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