What are you drinking now?

pshankstar · Jan 13, 2018

Fruit beer with watermelons.

LoneTreeFarms · Jan 13, 2018

-7 on the thermostat. Before windchill. Coffee....lots of coffee

GnenieGone · Jan 13, 2018

HB American Chocolate Porter

jimyson · Jan 13, 2018

Drinking out of my fancy glass.

RevKev · Jan 13, 2018

+about thirty others... Flocc me. I'm now out on a date at a lacrosse game. I don't know how I got here

j1laskey · Jan 13, 2018

Notch Slanted and Enchanted

j1laskey · Jan 13, 2018

And a Notch Zwickel Beer that I thought I posted earlier

.....American Session Beers for the games today.....GO PATS

jimyson · Jan 13, 2018

orionol73 · Jan 13, 2018

Bottle share!

Hoppy2bmerry · Jan 13, 2018

Dirty Bastard

shellsbells · Jan 13, 2018

Nickel Brook’s Mystery Beer A, aka their stout. Maybe I’m not so much drinking it, more like using it to make fudge. But I will drink the leftovers

afro_lou · Jan 13, 2018

RevKev said:
View attachment 553553 View attachment 553554 View attachment 553555 View attachment 553556 View attachment 553557

+about thirty others... Flocc me. I'm now out on a date at a lacrosse game. I don't know how I got here

My god... your hands are HUGE

Jayjay1976 · Jan 13, 2018

Earlier today I enjoyed a saison that I brewed back in October. It was my first batch of beer since I did a Mr. Beer kit with my dad back in 1993, and my first ever AG batch. I only have a few bottles left but it's getting really amazing with a little age. I opened it to harvest the 3724+3711 yeast sediment for an upcoming re-brew of the same recipe. Once I get into kegging it will always be on tap.

But right now I'm sipping a glass of Sobieski rye vodka with a sliver of lemon. Once the woodland fairies arrive I'll switch to homebrew.

orionol73 · Jan 13, 2018

orionol73 · Jan 13, 2018

Humble brag

Jayjay1976 · Jan 13, 2018

orionol73 said:
Humble brag
View attachment 553573

Cracker Barrel=Barrel of Crackers. I used to bus tables and wash dishes at one. In those days the clientele were 99.9% white.

TheDudeLebowski · Jan 13, 2018

Pyg · Jan 13, 2018

Bug with nasty intestinal distress.
So having a hot toddy!
Don’t think this is proper medication, but....

shellsbells · Jan 13, 2018

GLB’s Audrey Hopburn Belgian IPA, a delicious beer from my favourite local brewery

jimyson · Jan 13, 2018

fourfarthing · Jan 13, 2018

Jayjay1976 said:
Earlier today I enjoyed a saison that I brewed back in October. It was my first batch of beer since I did a Mr. Beer kit with my dad back in 1993, and my first ever AG batch. I only have a few bottles left but it's getting really amazing with a little age. I opened it to harvest the 3724+3711 yeast sediment for an upcoming re-brew of the same recipe. Once I get into kegging it will always be on tap.

But right now I'm sipping a glass of Sobieski rye vodka with a sliver of lemon. Once the woodland fairies arrive I'll switch to homebrew.

View attachment 553574

Nice. And awesome picture.

fourfarthing · Jan 13, 2018

TheDudeLebowski said:
View attachment 553577

How is that? I have one in the basement.

fourfarthing · Jan 13, 2018

TheDudeLebowski · Jan 13, 2018

fourfarthing said:
How is that? I have one in the basement.

Not bad. I like it a little better than the peach. I'd like a little more funk tho. It's sour but taste juice more than funk. Maybe with age it'll get funkier. This one was bottled last Oct. Good after dinner beer. I have a blackberry down in the cellar. Might age that more