What are you drinking now?

[orionol73]

Wow this hits the mark!

 

[Remmy]

Smacked.

 

[JCasey1992]

Currently in the middle of the boil on what is going to be my second to last brew for a while.

While I wait for it to finish, I am enjoying a Cherry Cobbler Berliner from Weldwerks. Quite tasty! Much better than the cranberry gose I tried from them recently.

 

[TBC]

 

[orionol73]

Hb Pale Ale

 

[mullet6577]

Brewed some more of this but added a couple pounds of munich. Wonder if I can hold Hothead close to 100* with it being about 30 in the garage right now. And the flash made me realize I need to clean off the top of the ferm fridge

 

[TwistedGray]

@Scturo Hab. NEIPA, forgot I had this. Spiced perfectly!

 

[TBC]

 

[fourfarthing]

 

[TwistedGray]

@PianoMan BW
Fruity and tart very nice (if you added fruit to this you could call it a sour patch kid)

 

[orionol73]

@PianoMan BW
Fruity and tart very nice (if you added fruit to this you could call it a sour patch kid)
View attachment 608491

A tart barley wine?

 

[TwistedGray]

A tart barley wine?

I thought Berliner Weisse

 

[fourfarthing]

View attachment 608488

X2 but too lazy for a pic. This is a FotD inclusion.

 

[ThirstyPawsHB]

@PianoMan BW
Fruity and tart very nice (if you added fruit to this you could call it a sour patch kid)
View attachment 608491

There was peach in the primary. Glad you liked it. So I've had 5 or 6 different BW and they all tasted differently so no clue if this is true to style. For the record it's a Berliner Weisse about 4%.

Hey look...I found one!

 

[pshankstar]

Goldie Hon by Jailbreak Brewing. A nice blonde ale, strong peachy character to it. Hotel beer with dinner.

 

[SailorJerry]

Warm water, honey, stir til dissolved.
Add ice, top with scotch.
Tasty.

 

[SailorJerry]

Hot toddy timeView attachment 608416

You're welcome.

 

[aharri1]

HB Oktoberfest marzen. Got this glass from Castle Church Brewing community which is a Lutheran Church and brewery that does services on Sunday!

 

[aharri1]

Here's the pic

 

[pshankstar]

Brought some beers with me to enjoy & trade while on the road. Thanks to a friend in our homebrew club who gave me a few cans to enjoy this week while traveling, including this one since I missed the can release.

 

[AZCoolerBrewer]

View attachment 608495
Goldie Hon by Jailbreak Brewing. A nice blonde ale, strong peachy character to it. Hotel beer with dinner.

Because of the angle this picture was taken at, it looks to me like the beer is sitting on an area rug on the floor and is about 6 feet tall.

 

[LoneTreeFarms]

Warm water, honey, stir til dissolved.
Add ice, top with scotch.
Tasty.
View attachment 608500

God I hate Kansas!!

 

[orionol73]

I thought Berliner Weisse

Duh!

 

[TheEagleRising]

Prost

 

[Remmy]

 

[pshankstar]

 

[TBC]

 

[pshankstar]

View attachment 608588

Looks tasty on Untappd.

 

[TwistedGray]

Pulled a sample from my Apricot Dirty Blond Sour, tasty! Lets see how much of the apricot I lose through secondary fermentation...here's hoping it finishes like this. At 2.5% I'd serve it to the tots.

 

[orionol73]

Hb El Dorado heavy IPA

 

[TwistedGray]

@imasickboy - Is this how it is supposed to taste? I feel like I'm drinking syrup, in a good way...if that's a thing? This is probably the most obscure beer like thing I've ever drink...

 

[imasickboy]

@imasickboy - Is this how it is supposed to taste? I feel like I'm drinking syrup, in a good way...if that's a thing? This is probably the most obscure beer like thing I've ever drink...
View attachment 608599

Yep. That was Sam Calagione's recipe (Dogfish Head) from his book, Extreme Brewing. Pale malt, Orange Blossom Honey, Cranberries. It's totally delicious, but definitely unusual. I brew that one at least once every other year.

 

[TwistedGray]

@PianoMan coffee RIS. Aroma is amazing (nutty, vanilla, toasty, roasty, coconut), head retention for days, cappuccino head color, and creamy.

I wonder if you confused this one with your coconut? Cap is COFFEE RIS, but I'm getting a lot of shaved, roasted coconut.

I could seriously drink this for days...PM recipe and process if you don't mind, curious. Definitely gonna modify mine based on this.

A little boozy but it is extremely well masked! Loving it ... I just need a donut now to round it out. Hands down one of the best homebrews that I've had, ever...one of the best RIS I have ever had, too!

 

[TwistedGray]

Yep. That was Sam Calagione's recipe (Dogfish Head) from his book, Extreme Brewing. Pale malt, Orange Blossom Honey, Cranberries. It's totally delicious, but definitely unusual. I brew that one at least once every other year.

Is it supposed be this thick? I almost want to pour it over pancakes, lol, and now that I wrote that out I may just do that for breakfast tomorrow

 

[imasickboy]

Is it supposed be this thick? I almost want to pour it over pancakes, lol, and now that I wrote that out I may just do that for breakfast tomorrow

Yep. It definitely has a full-bodied mouthfeel, despite it's relatively low FG. In addition, that batch was brewed 367 days ago.

Oddly enough, that was bottled from the keg. I must have done a decent job for it to be as well carbed as it is. I swear I sent that to you a looong time ago.

 

[TwistedGray]

Yep. It definitely has a full-bodied mouthfeel, despite it's relatively low FG. In addition, that batch was brewed 367 days ago.

Oddly enough, that was bottled from the keg. I must have done a decent job for it to be as well carbed as it is. I swear I sent that to you a looong time ago.

You did ... been sitting on older, aged brews like this for a minute. Getting through them now though

Very unique brew.

 

[imnotcassie]

From down south in Connecticut.

 

[TBC]

Looks tasty on Untappd.

I think there might be an extra one laying around!

 

[orionol73]

Hb Centennial IPA

 

[pshankstar]

Samples for FotD & @TBC.