vienna malt enzymatic power

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minduim

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Hi,

I've heard that vienna malt is regarded as a base malt, does this means that it is able to self-convert and convert other adjuncts also?

I'm wondering if it's possible because I want to brew a beer with vienna malt as a base, and then add some flaked oats to the grist, but I'm unsure if it will get converted.
 
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