Anyways im new to brewing and was looking to find put why Miller lite didn't have much flavor of its 3xs hopped
I've actually grown a appreciation for pilsner lagers since I've started homebrewing
i have too. a well made pilsner is a very nice beer. there's a couple out there that are some of my favorite beers.
as far a Miller Lite goes, it tastes watered down because that's part of the style. an American Style Light Lager is s'posed to be a low flavor, crisp beverage.
from the BJCP:
1A. Lite American Lager
Aroma: Little to no malt aroma, although it can be grainy, sweet or corn-like if present. Hop aroma may range from none to a light, spicy or floral hop presence. Low levels of yeast character (green apples, DMS, or fruitiness) are optional but acceptable. No diacetyl.
Appearance: Very pale straw to pale yellow color. White, frothy head seldom persists. Very clear.
Flavor: Crisp and dry flavor with some low levels of grainy or corn-like sweetness. Hop flavor ranges from none to low levels. Hop bitterness at low level. Balance may vary from slightly malty to slightly bitter, but is relatively close to even. High levels of carbonation may provide a slight acidity or dry "sting." No diacetyl. No fruitiness.
Mouthfeel: Very light body from use of a high percentage of adjuncts such as rice or corn. Very highly carbonated with slight carbonic bite on the tongue. May seem watery.
Overall Impression: Very refreshing and thirst quenching.
Comments: A lower gravity and lower calorie beer than standard international lagers. Strong flavors are a fault. Designed to appeal to the broadest range of the general public as possible.
according to many a judge, Miller Lite does a great job at portraying the style. i'm personally not a fan of Miller Lite, or really most 'light' american lagers, but there are some that i enjoy, like Pabst, which falls into the Premium American Lager category, which is also a low flavor style made with a lot of adjuncts. my wife drinks a lot of ML, because she want's a lite, lower calorie beer that she can drink a lot of. after doing a lot of 'research' (yes, that's what we call drinking beer to learn about it) by drinking a lot of 'light' beers, she decided on Miller because it has more flavor than some of it's counterparts. it seems alotta folks have made that same decision, because Miller Lite
is one of the most popular beers in the world.
i agree with others that beer snobbery is a fault, and not something that makes you look cool when you're talking to beer people and brewers. take it from someone who used to think that bashing 'BMC' and not drinking mass produced lagers was something that beer enthusiasts did, once you've been brewing for awhile, you'll learn a lot of things you didn't know about beer, like learning to appreciate a well brewed example of a style even if that style isn't your favorite. i used to not like any beer that wasn't a hopcicle, and i avoided malty beer like the plague. now, i sometimes find myself buying beers
because they are overly malty.
i think the point here is to drink what you like, and learn to like what you drink. just because a style of beer isn't your 'go-to', doesn't mean that a feel crafted example of that style isn't good beer.
