Hi all...posted this on another forum and didn't get much, hoping someone here can give me a good answer:
My friend and I were transferring our irish red from the carboy into the bottling bucket, and just as we finished, my half empty bottle of toothpaste falls into the bottling bucket.
We did not know what it was at first, and it was in there for a good 10 minutes until we fished it out with the bottling wand.
My question is, do you think the bacteria on the outside of the tube will be enough to contaminate the entire batch? I had sanitized both the bucket and the bottles with star-san, which i did not rinse out...so I'm hoping there will be enough residual in there to fight any infection? I don't know.
I'm also wondering if you think the little bits of dried toothpaste on the outside of the tube will affect the flavor of the final beer...what do you think?
Thanks...
My friend and I were transferring our irish red from the carboy into the bottling bucket, and just as we finished, my half empty bottle of toothpaste falls into the bottling bucket.
We did not know what it was at first, and it was in there for a good 10 minutes until we fished it out with the bottling wand.
My question is, do you think the bacteria on the outside of the tube will be enough to contaminate the entire batch? I had sanitized both the bucket and the bottles with star-san, which i did not rinse out...so I'm hoping there will be enough residual in there to fight any infection? I don't know.
I'm also wondering if you think the little bits of dried toothpaste on the outside of the tube will affect the flavor of the final beer...what do you think?
Thanks...