Hello All,
I am currently at the primary stage of the Delirium Tremens extract recipe given at : https://www.homebrewtalk.com/f37/delirium-tremens-extract-77321/
I have two questions:
1.) It calls for 1/3 cup Belgian candi sugar in addition to the 1/2 cup corn sugar I normally use for priming. Is this correct? How much would it take before bottles actually start to explode?
2.) It indicates 4-6 weeks in the secondary fermenter. That seems rather long. Fermentation should be complete well before that. What requires so much time in the secondary, and what will be the impact if I bottle after only 5 days to a week in the secondary?
Thanks in advance for any input...
Hucko
I am currently at the primary stage of the Delirium Tremens extract recipe given at : https://www.homebrewtalk.com/f37/delirium-tremens-extract-77321/
I have two questions:
1.) It calls for 1/3 cup Belgian candi sugar in addition to the 1/2 cup corn sugar I normally use for priming. Is this correct? How much would it take before bottles actually start to explode?
2.) It indicates 4-6 weeks in the secondary fermenter. That seems rather long. Fermentation should be complete well before that. What requires so much time in the secondary, and what will be the impact if I bottle after only 5 days to a week in the secondary?
Thanks in advance for any input...
Hucko