Mickey Lane
Member
I did a clone of Delirium Tremins and so far, it's worked perfectly. I tasted it when I racked it 5-6 weeks ago and it's good.
The ferment stalled in the 1st fermenter at about ABV 10.5-11.5% and started again after being in the 2nd fermenter. It's been slow and steady up until a short while ago. There doesn't seem to be any activity now.
It's time to bottle in 750 ml Belgian corked bottles.
My question: What do I do for bottle conditioning? I've never done a monster beer before. I haven't taken the final gravity yet but the ABV will probably work out to 12-13%.
I have cane sugar, DME and yeast nutrient.
The ferment stalled in the 1st fermenter at about ABV 10.5-11.5% and started again after being in the 2nd fermenter. It's been slow and steady up until a short while ago. There doesn't seem to be any activity now.
It's time to bottle in 750 ml Belgian corked bottles.
My question: What do I do for bottle conditioning? I've never done a monster beer before. I haven't taken the final gravity yet but the ABV will probably work out to 12-13%.
I have cane sugar, DME and yeast nutrient.