C calicojack Well-Known Member Joined May 10, 2011 Messages 103 Reaction score 8 Location montgomery Oct 11, 2011 #1 I'm trying to put together a faux label for my home brew. What is the term used for "brown sugar" when listing it on the ingredients label? is it just sucrose?
I'm trying to put together a faux label for my home brew. What is the term used for "brown sugar" when listing it on the ingredients label? is it just sucrose?
T t-bear Active Member Joined Apr 5, 2011 Messages 29 Reaction score 0 Location manhasset Oct 11, 2011 #2 im no expert but i think its just regular sucrose with molasses
OP OP C calicojack Well-Known Member Joined May 10, 2011 Messages 103 Reaction score 8 Location montgomery Oct 11, 2011 #3 well since i'm not making real deal (submitted to the .gov for resale) i just called it "dark sucrose"
well since i'm not making real deal (submitted to the .gov for resale) i just called it "dark sucrose"