Slowed cooked some carnitas for din
I love carnitas! I have a seemingless endless supply of pork, and the one cool day in South Texas this February I slow cooked the pork and made about 50 corn tortillas (only corn- not flour tortillas, EVER! )
Best breakfast tacos? Go!
I'm partial to migas myself. Chorizo, huevos, y frijoles is pretty great too. The wife likes bacon, scrambled egg, and cheese, because gringa.
Edit: ooohh and huevos rancheros
I like al pastor all the time, breakfast or no breakfast. It's the fruity combination of flavors that make it work. I'm not an eggs fan, so that is probably a huge part of it!