valicious
Well-Known Member
I just got four airtight containers that can store 60lbs of grain, and I'm trying to decide what base grains I should pick. I already have Marris Otter, Pilsner, and Munich, but need to pick one more.
(I have two sacks of MO, but the other sack should be fine if I just put it (unopened) in a trash bag right?)
*based on suggestions, I'm looking at getting a sack of 2-row, and getting another container so I can have white wheat as well*
I'm also getting a bunch of one gallon screw-lid containers (will hold ~5lbs), and I'm trying to compile a list what grains. The containers are cheap (about $3), but the shipping is more. (about $15)
Here's my list so far
I don't want to get a bunch of a grain I'll never use, but I also don't want to go to brew something and be out of luck. You guys have any suggestions for more, and why I should?
(I have two sacks of MO, but the other sack should be fine if I just put it (unopened) in a trash bag right?)
*based on suggestions, I'm looking at getting a sack of 2-row, and getting another container so I can have white wheat as well*
I'm also getting a bunch of one gallon screw-lid containers (will hold ~5lbs), and I'm trying to compile a list what grains. The containers are cheap (about $3), but the shipping is more. (about $15)
Here's my list so far
- biscuit
- black patent
- carafa II
- caramunich III
- Carapils
- carared
- caravienne
- chocolate
- carahell
- crystal 120L
- crystal 20L
- crystal 40L
- crystal 60L
- crystal 90L
- debittered black
- English Brown
- flaked oats
- flaked rye
- honey malt
- peated
- roasted barley
- special B
- special roast
- Vienna
- wheat, caramel
I don't want to get a bunch of a grain I'll never use, but I also don't want to go to brew something and be out of luck. You guys have any suggestions for more, and why I should?