brucepepper
Well-Known Member
I'm quite new to brewing and would like to try and brew something that is as close as possible to my favourite APA. If any of you are familiar with St. Ambroise Pale Ale and have some advice on how to brew something that may be close to it, please let me know. I'm still brewing using extract, hop pellets and specialty grains. (I've only used crystal malt) Thanks.