So who's brewing this weekend?

[Genuine]

Just waking up now, making some coffee and I'll be getting my strike water fired up shortly to brew NB Irish Blonde Ale. I think I'll make a video of it too.

 

[dpatrickv]

With any luck Ill be brewing three beers.
Chardonnay IPA
Belgian Golden Strong Ale
Coconut cascadian ale.

 

[russrob81]

Ill finally brew my IPA this weekend. Been waiting about a month

 

[kombat]

Brewing my house Pale Ale tomorrow, although it's only my third time trying it and I'm still tweaking the recipe. I've got the malt bill nailed down (9 lbs 2-row, 2 lbs Vienna, 8 oz Carafoam), but I'm trying to find the right hop schedule. Tomorrow's brew will be 1 oz. Zythos at 25 minutes, another oz. at 5 minutes, and a third oz. at flameout.

 

[Face Eater]

Brewing a black IPA and a SMASH on Sunday. Still debating on what I'm going to use for the smash.

 

[Biohazard]

looks like i am brewing, I thought I had finally got caught up with 2 kegs filled. But I came home yesterday and my wife made a passing comment about how she found our son soaked and chanting BEER (he is 2). Turns out he got into my kegerator and opened up the picnic tap and drained a keg onto the ground to play with.


ARRRGGG, time to lock that sucker, for now I am just leaving the liquid line off.

 

[roxbob]

Brewing a Brown Porter, using home-roasted brown malt and maple sap for the brew water. Should be interesting. If any sap is left over, we'll boil it down and see what we get...

 

[dpatrickv]

looks like i am brewing, I thought I had finally got caught up with 2 kegs filled. But I came home yesterday and my wife made a passing comment about how she found our son soaked and chanting BEER (he is 2). Turns out he got into my kegerator and opened up the picnic tap and drained a keg onto the ground to play with.


ARRRGGG, time to lock that sucker, for now I am just leaving the liquid line off.

Hahahahahaha

Oh that is great.

 

[wbyrd01]

Brewing a Bass clone tomorrow. Going to be my first all grain brew. Hoping it all goes as well during the brew as it does in my head thinking about it!

 

[Xpertskir]

Topaz APA on sunday.

 

[TequilaMockingbird]

Brewing a Rye Porter on Saturday and starting off a banana and raisin chocolate porter on Sunday.

 

[mcangeli]

Brewing a Midwest supplies Irish Stout kit on Sunday to show a friend how its done... Not sure if I want to add coffee and chocolate or Bourbon soaked oak chips to give it a little flavor...

 

[Channel66]

Brewing a Midwest supplies Irish Stout kit on Sunday to show a friend how its done... Not sure if I want to add coffee and chocolate or Bourbon soaked oak chips to give it a little flavor...

If you do bourbon oak it will take awhile to mellow enough to be tasty, just a heads up. I love me a whiskey stout, but it takes time

 

[Jayhem]

Brewing my house Pale Ale tomorrow, although it's only my third time trying it and I'm still tweaking the recipe. I've got the malt bill nailed down (9 lbs 2-row, 2 lbs Vienna, 8 oz Carafoam), but I'm trying to find the right hop schedule. Tomorrow's brew will be 1 oz. Zythos at 25 minutes, another oz. at 5 minutes, and a third oz. at flameout.

That sound's good.

I'm brewing my house APA as well Saturday morning! My recipe is strikingly similar to yours
7.5 lbs 2-row, 1.5 lbs Vienna, 8oz C-60
OG: 1.050
38 IBU's
Centennial, Cascade and Citra for bittering with 1/3 oz each whirlpool and dry hop 1/2oz each :rockin:

A good Pale Ale is so tasty and drinkable to me I don't know why I mess around with any other recipe.

 

[carlk47]

Brewing up Ed Worts Bavarian Hefe tomorrow morning while the wife is at work!

 

[stikks]

2nd batch this year of Spotted Cow clone,gotta keep SWMBO happy.
Just got my starter goin`.Brew day starts tomorrow at 9 am.

Cheers

 

[LovesIPA]

Brewing NB's Kiwi Express AG kit. A couple of non-brewing (but interested) buddies are coming over to watch. Should be a good time.

 

[bigelowsbest]

Brewing a Brown Porter, using home-roasted brown malt and maple sap for the brew water. Should be interesting. If any sap is left over, we'll boil it down and see what we get...

Wow that sounds awesome! I just tapped my maple trees a few days ago and have about 10 gal of raw sap. Have you done this before?

 

[Vigo_Carpathian]

Brewing Kate the Great tomorrow. Biggest beer I've attempted yet. I made a 1 gallon starter and it's ready to go.

 

[lumpher]

cream of 3 crops tomorrow. 10g

 

[Packman715]

Trying this one on Sunday

https://www.homebrewtalk.com/f12/nutella-stout-394275/

 

[Yellowirenut]

Brewing today...this morning actually after my coffee.
Will be a day of first.
First time using my turkey fryer
First time using beersmith2
first time using my home made chiller
and first time using a yeast starter.

Its a kit from Midwest - Cooper Ale

 

[chad1776]

I brewed yesterday - it was the Jasper's Ghosts of Bardstown Bourbon Vanilla Stout. Boiled 1 lb of Blackstrap Molasses in addition for the full 60 min and added 1 lb of brown sugar with 5 minutes to go. Also added in an oz of Magnum for 30 minutes. This is my first stout, but 3rd brew. Active fermentation started about 10 hours in and I woke up this morning to a big foamy surprise coming out of my airlock. Violent! OG was 1.092 so she's gonna be a big girl! I've got 2 vanilla beans chopped up and soaking in 16 oz of Woodford Reserve Bourbon along with 2 oz of oak chips. I will add the chips 7 days in and then pour in the bourbon into my bottling bucket.

 

[HeavyKettleBrewing]

Yawn, up before dawn. Getting ready to fire up the burner and brew me a Rye IPA. Right after I brew up a pot of coffee. Happy Brauturday.

 

[Bazaar]

Brewing my Angry Teddy Bear recipe. 2-Row, Wheat, Munich, Rye, Honey Malt, Honey, and a little Chocolate Malt. Simcoe/Amarillo hops and Burton yeast.

 

[Beer-lord]

Doing an oatmeal stout on Sunday.

 

[jsguitar]

I'm bringing strike water up to temp for a Robust Porter while I sip my coffee and try to wake up.

 

[Genuine]

Brewed northern brewers Irish blonde ale yesterday

















Next up will be a west coast ipa and I'll finally get to use my mini brew conical fermenter

 

[EO74]

Just finished an extract american wheat for the wife.....extract always seems so quick compared to all grain!

 

[UTPhish]

Brewing my House IPA today.