ShaneHouston
Member
Siyo.
I purchased the Brooklyn Brew Shop kit yesterday, it should be here next week. I’ve never home brewed, but I look forward to the challenge. I plan to speed up the fermentation process by racking into my uKeg 128. According to BBS site, it’s take 2 days instead of 10-14. Guess we’ll see. I’ll start with premixes and small batches first, then work my way upwards as I gain confidence.
I was wondering if there is a place or book to learn terminology/brew processing basics?
Also, has anyone used a uKeg 128 to speed up the fermentation process?
Any help or suggestions is greatly appreciated.
Cheers.
I purchased the Brooklyn Brew Shop kit yesterday, it should be here next week. I’ve never home brewed, but I look forward to the challenge. I plan to speed up the fermentation process by racking into my uKeg 128. According to BBS site, it’s take 2 days instead of 10-14. Guess we’ll see. I’ll start with premixes and small batches first, then work my way upwards as I gain confidence.
I was wondering if there is a place or book to learn terminology/brew processing basics?
Also, has anyone used a uKeg 128 to speed up the fermentation process?
Any help or suggestions is greatly appreciated.
Cheers.
) Just a heads up though: If it's beer you're brewing, I don't care what the 'technology' is behind it; It will taste terrible or at least raw after only 2 days... I highly recommend the center of the homebrew universe: the John Palmer site.. sorry I don't have a link, but someone's bound to post it here or you can just search "John Palmer How to Brew".. The site seems to always be evolving or even changing domains, but it either contains 'Everything', or gives you the language and concepts to do the deeply detailed learning... certainly has more than enough well-rounded information to get anyone brewing successfully. 
