BHMPIRE
Member
I just brewed a clone of Kern River's Citra DIPA. My plan is to let it ferment out for 7-9 days and leave it in primary and start the massive dry-hopping regimen.
Awhile back I had a pale ale that was racked on top of the yeast cake of a super hoppy, fruity ipa and it was outstanding. So after the citra is done i was thinking about brewing a zombie dust clone and racking it onto the citra yeast cake. I was wondering with the huge amount of hops used in the citra recipe would it be too much for a zombie dust clone to handle? Would all of the hop material left in the carboy, plus the hops used in the zombie dust recipe result in a super vegetative beer, or would it be awesome?
Awhile back I had a pale ale that was racked on top of the yeast cake of a super hoppy, fruity ipa and it was outstanding. So after the citra is done i was thinking about brewing a zombie dust clone and racking it onto the citra yeast cake. I was wondering with the huge amount of hops used in the citra recipe would it be too much for a zombie dust clone to handle? Would all of the hop material left in the carboy, plus the hops used in the zombie dust recipe result in a super vegetative beer, or would it be awesome?