Thorpe
Well-Known Member
Here we go.
And for posterity, do you mind changing the title to Transient Artisan Ales Thread? I dont want any Mikkeller talk in here
Has anyone had Cuvier yet? I've been unsuccessful in trading for it since I missed its very small release window at a few stores. I need all dem Transient ticks.
I haven't had it yet, but have a bottle in the fridge. I can save it for you. I'll have to save plenty of Transient for another big spring/summer saison fest.
We should definitely do that, and choose a date I can make this time
Hopefully do it around my birthday in late April again this year, potentially pushing back into May for weather. Definitely great to have outside, if possible.
Both the Wild Turkey Betise and Wine Betise were really damn tasty. If you like brett IPAs try to grab a Wayward.Curious how people would rank the releases so far, which ones would you recommend trying to track down vs. ones that could be passed up.
Hopefully do it around my birthday in late April again this year, potentially pushing back into May for weather. Definitely great to have outside, if possible.
Curious how people would rank the releases so far, which ones would you recommend trying to track down vs. ones that could be passed up.
Hope this come to fruition. Really liked it on tap.Highly suggest seeking out Salarium when he bottles it as well.
Henry is a damn fine porter.
Curious how people would rank the releases so far, which ones would you recommend trying to track down vs. ones that could be passed up.
Was not a fan of Henry. Very hop-bitter to me, which is not what I want in a porter.
We got a perfect day last year. Hoping for that again....minus the skunks.
Definitely minus the skunks. Hopefully it'll be warm enough this year to stay outside with a fire and keep them away. (I also fixed where they were able to get under the deck, so no more skunks either way.)
You're officially required to attend as part of the saison/wild-only drinkers' club
Your **** is broke.Interesting, I really didn't get hops at all out of my bottle. More bitter from the roast than hops. Maybe I'm just an idiot though and have the palate of a sack of potatoes.
Got a wedding last week of April and will be flying to TdG the following weekend
He didn't give prices but can update this as soon as I get a confirmation about my order total.I have some bottles available now but I'd need to know what you'd like in advance then I can set it aside at the bar for you at one trick.
I have:
Whiskey Presque
Whiskey Junta
Hop Drank- hoppy farmhouse with Brett
Cuvier- barrel fermented saison
Oaked obelus galaxy
That's it at the moment.
Wow! I didn't get that at all from the tap pours I've had.It definitely felt hop-related to me, much closer to a CDA/black IPA than a porter in my opinion.
I've only had from the bottle. I had the cask and vanilla version on tap at the 2nd release party, which were both closer to a standard porter to me, but I expect those treatments would tone down the hops.Wow! I didn't get that at all from the tap pours I've had.
I haven't opened a bottle of it yet though.
For those who are nearby or can make it to One Trick, I just heard back from Chris regarding buying bottles from OTP.
He didn't give prices but can update this as soon as I get a confirmation about my order total.
Wait until you try imperial henry... mmmmmmmm. Hopefully that gets bottled at some point.Henry is a damn fine porter.
Wait until you try imperial henry... mmmmmmmm. Hopefully that gets bottled at some point.
Has anyone had Cuvier yet? I've been unsuccessful in trading for it since I missed its very small release window at a few stores. I need all dem Transient ticks.
The vanilla Henry was a mess. That was not a good beer.am i the only one who liked regular-ass henry better than both imperial and vanilla at the second release party?
Picked up a bottle from Capones earlier.Has anyone had Cuvier yet? I've been unsuccessful in trading for it since I missed its very small release window at a few stores. I need all dem Transient ticks.
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