weavka32
Active Member
- Joined
- May 20, 2012
- Messages
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- Reaction score
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I am making a Oatmeal Stout kit today from Midwest Supplies. I am a little worried about the low bitterness from the fuggles and am thinking about changing to cascade to up it a bit. Thoughts?
Oatmeal Stout
Recipe specifics:
Style: Oatmeal Stout
Batch size: 5.0 gal
OG: 1.048
FG: 1.012
Bitterness (IBU): 14.0
Color (SRM): 10.8
ABV: 4.8%
Grain/Sugars:
6.00 lb Dark LME, 81.4%
1.38 lb Kit Mix Blend Of Oats and Dark Crystal Malt, 18.6%
Hops:
1.00 oz Fuggles (AA 4.0%, Pellet) 60 min, 14.0 IBU
Yeast/Misc:
European Ale yeast, 1.0 unit(s), Yeast
Recipe Notes:
Northern brewer recipe.
Batch Notes:
Northern brewer kit with Mutons yeast
Oatmeal Stout
Recipe specifics:
Style: Oatmeal Stout
Batch size: 5.0 gal
OG: 1.048
FG: 1.012
Bitterness (IBU): 14.0
Color (SRM): 10.8
ABV: 4.8%
Grain/Sugars:
6.00 lb Dark LME, 81.4%
1.38 lb Kit Mix Blend Of Oats and Dark Crystal Malt, 18.6%
Hops:
1.00 oz Fuggles (AA 4.0%, Pellet) 60 min, 14.0 IBU
Yeast/Misc:
European Ale yeast, 1.0 unit(s), Yeast
Recipe Notes:
Northern brewer recipe.
Batch Notes:
Northern brewer kit with Mutons yeast