New post a picture of your pint

[jwa120]

2.6% Grodziskie

IMG_20191020_200310

• jwa120
• Oct 20, 2019

 

[jturman35]

1.5 year old Belgian Quad. For some reason I used the yellow balanced water profile and beer is quite dry at 10%.

 

[Ninoid]

Amber Ale

 

[Dave Sarber]

Belgian pale ale in process!

 

[Day-Day]

View media item 70532
NEIPA I recently brewed.

https://www.homebrewtalk.com/forum/threads/haze-craze-all-grain-kit.671628/

 

[3toes]

My go-to, football-watchin, anytime-drinkin brew for the fall. Festbier!

 

[dwhite60]

Not sure what to call this. It's between an IPA and a Strong Bitter. Mostly white wheat malt.





All the Best,
D. White

 

[ClaudiusB]

Breakfast coffee beer made with Nescafe Clasico.

 

[odie]

Breakfast coffee beer made with Nescafe Clasico.

View attachment 651618

Might need a recipe and a recipe for that thing in the middle

 

[brewbama]

Schwarzbier

 

[Ninoid]

Robust Porter

 

[dgaff]

Schwarzbier

View attachment 651760

Mind sharing the recipe? Looking to brew a schwarzbier soon.

 

[hopkincr]

HB Coffee Milk Stout.

 

[TandemTails]

Belgian blond ale from the kegerator. Clocked in around 7.5% abv

I used some leftover wyeast 3787 from a previously brewed belgian dark strong. It has the phenolics and esters you normally associate with belgian ales. I love having this one on tap!

 

[Dgallo]

Going to be double posting my two recent beers.

Sour IIPA with lactose, fermented on passionfruit and vanilla beans and dryhopped with Galaxy at 7.9%

 

[Dgallo]

NEIIPA Featuring Comet, Galaxy, and Nelson at 8.1%

 

[deadwolfbones]

Oslo "lager" with Chinese hops

Brew log is here: https://brew4fun.wordpress.com/2019/11/16/oslo-kveik-lager-chinese-hops/

 

[weavzy]

Red X ale with galaxy and amarillo hops.

 

[ClaudiusB]

A+ for presentation

 

[brewbama]

Mind sharing the recipe? Looking to brew a schwarzbier soon.

74% base, 18% Munich, 4% Med Caramel malt, 4% Chocolate. 19 IBU Magnum @60, 9 IBU Tradition @10. Hochkurz mash. 2x 34/70 @64*F

 

[Ninoid]

Red Wheat Ale

 

[dgaff]

ESB

 

[Andy Bullock]

Fresh squeezed IPA clone

593BDC0A-C804-4299-977A-C96CAC08FAAB

• Andy Bullock
• Nov 28, 2019

 

[Andy Bullock]

Snort n’ Stout Coffee Stout named after our pug Wednesday View attachment 647779

Got to love a beer named after mans OTHER best friend, I think I’ll do the same if I ever make a beer worthy!

 

[Fishhy]

Hazy IIPA.

 

[LeeH]

View attachment 654726
Hazy IIPA.

That looks super Juicy, would you share the recipe?

 

[TwistedGray]

If you are posting in here and have not yet traded with the other HomebrewTalk members, you should consider it - https://www.homebrewtalk.com/forum/...he-homebrew-and-hangover.672783/#post-8730938

 

[LeeH]

 

[deere322]

1914 Courage Imperial

 

[Ninoid]

Scottish Export

Made with 3% molasses that contributed quite a bit to the color, smell and taste.

 

[jturman35]

Scottish Export

View attachment 656634

Made with 3% molasses that contributed quite a bit to the color, smell and taste.

Care to share the recipe?

 

[Ninoid]

Care to share the recipe?

For 23L of wort and 75% efficiency:

71% Pale Ale Malt (8 EBC)
12% Aroma Malt (100 EBC) Mash 60 min

20g (0.7oz) Columbus (First Wort Hop)

2.4% Molasses
14.6% Tablet Sugar (mixed and pour in start of boil of 40 min)

US-05 (80% AA)

OG=1.046, FG=1.007, 5% ABV, 29 IBU, 10.7 SRM

Hop is not for style, but I love it and have it in stock. Molasses is concentrate like this.

 

[user 263363]

My Pumpkin Ale

 

[user 263363]

My over carbed RIS. I think I will stick to bottling my small batches from here on out. These cheap mini kegs are not good for force carbing.

 

[GnenieGone]

Jalapeno/Mango Hard Lemonade

 

[RCope]

So....still in my second year of brewing and in the experimental phase. This as a blueberry IPA...not usually a fan of fruit in beer but my mango IPA was so good I thought I'd branch out.

IMG_3008

• RCope
• Dec 14, 2019

This beer is still beer, right? The color is amazing, the nose is all blueberry, the blueberry taste is there but muted. It's not all on fruit juice, which I worried about. Added 6 lbs of pureed blueberries with a cup of blueberry vodka into the middle of the fermentation and finished at 1.008. It's delicious..

 

[Michael Basham]

First time making an English bitter. I've never accomplished the creaminess of this head before but definitely want to replicate. It's velvet.

 

[ShepFL]

Founders Nitro Raspberry Rubaeus and Aardwolf Styrofoam Pony

 

[Dave Sarber]

Founders Nitro Raspberry Rubaeus and Aardwolf Styrofoam Pony View attachment 657223

I love Aardwolf!

 

[GnenieGone]

This beer is still beer, right?

We're still trying to figure it out. Via German Purity law, no. There's been debate. When we mix vodka and cranberry juice we don't call it vodka, but a drink. I'm leaning towards that. IDK..