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House Brown Ale (english) 4.6%

Added whiskey oak tincture to the batch, I'm not disappointed.
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Galaxy/Columbus NEIPA.... definitely one of the best i’ve made!
looks great, brother. that light, straw colored haze is always a good sign. bet that has a little kick of Dank in it too - with all the fruity/juicy IPA's on the market a little DANK is quite refreshing
 
Just did a photo sesh for the saison/Belgian pale ale hybrid I'm calling "Lemon Party," so of course I'm drinking it.

Pils, rye, and white wheat with Meyer lemon zest and lemon verbena at flameout, co-pitched with Belgian and saison yeasts. I did a writeup here, if anyone is interested.


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