Ryanh1801
Well-Known Member
Cheesefood said:Boulevard Wheat. Blech.
Booo!!!
Cheesefood said:Boulevard Wheat. Blech.
Ryanh1801 said:Booo!!!That is one of my fav. summer beers.
Dude said:I like it too. Granted it has been 5-6 years since I've had one, but that was always a fave of mine when I was in Omaha.
My honey wheat is based on that recipe.
Ryanh1801 said:I have you recipe bottle conditioning as we speak. Should be ready in a week or two.
Dude said:Was the fermentation really nasty? That honey really messes up my carboys.![]()
You'll like that one!
Ryanh1801 said:Actually its the one that you posted up a while back, for a clone, no honey. But yeah I had a blow out with 5 gallons in a 6 1/2 gallon bucket. I did not even use a starter.:rockin:
z987k said:1 dollar domestics the other day at a local bar. Ask the bartender for a lienie's big butt (on tap) and he says that's an import. I was like wtf, it's made in WI. So I asked for a Sierra Nevada pale ale (also on tap), but apparently California is not in the U.S. So I was like fine, give me a blue moon (on tap), nope apparently being made by coors doesn't necessarily make it a domestic. So the only beers that are made in the U.S. to this guy were the basic BMC. Apparently the united states is made of St Louis, parts of WI and one section of a brewery in CO.
WTF?
I'll also put up... All Italian beers.
I've never even heard of that one. Is it available Stateside?Brewtopia said:I also like Panil Barriquée from Italy. A barrel aged Belgian style sour red.
Rhoobarb said:Bell's and Boulevard? You've gotta be kidding me?!These are two of my favorites that I can no longer get my hands on b/c of the crooked, backward laws pertaining to beer distribution where I live.
Evan! said:Ah, well, I think that just about covers every freakin' beer on the market. Hilarious. "Stone sucks". "Bell's is overpriced". "Belgians are nasty".
Now I see why you all homebrew.![]()
sause said:Victory Hop Devil. There is nothing to it comma it's just bitter comma no hop aroma no malt flavor nothing else. And when I can get a better IPA for $2 less a six pack I'll go for some NewGlarus or LakeFront. Chimay red is one of the worst beers I have ever had. I'll rather drink a Alagash Triple or a New Glarus Belgium Quad for 3 bucks less.
Ize said:Must be a Chicago area thing Rhoob. The Boulevard, I mean, not the Bell's. I can't get it here anymore either. But Boulevard I have no problem finding....Ize
Dude said:Anything by Dogfish Head?
Rhoobarb said:Really! If so, I'm gonna have to make a road trip. Beats going all the way to St. Louis! I love their Bully Porter! Can you get Schlafly, too?
Glibbidy said:ANYTHING by dogfishead!
Cheesefood said:Almost all Unibroue beers. They all tasted gross - "hot" and nasty. Yech. Maybe I had a bad batch, or maybe everyone else is wrong.
The Wit was great though.